Event Menu

SPANISH EVENT MENU

Too good tapas up!

TAPAS SELECTIONS

Burrito Joe will bring a fresh approach to your event, whether it is for 50 or 500 people! We have a range of menus available that will suit all budgets. We can also develop menus that are specific to your events, so that you get the best experience possible.

We will do our best to accommodate all your needs. Burrito Joe Tapas menus are ideal as “finger food” or even a buffet-style with a difference, either way, your guests are sure to remember. We are experienced Outside Caterers, so if you are planning a wedding, corporate Canape event, or even fine dining, we have the skills to accommodate.

Pan Duo (Artisan breads with dips)

Pan con pimientos y anchoas
(sweet roasted peppers and anchovies)

Pan Tomaca (toasted bread topped with
tomato and crushed garlic)

Aceitunas Mixtas (A mixture of
marinated Spanish olives)

Picos y dips (bread sticks and dips)

Huevos rotos (Broken free-range eggs
with Mallorca sobrasado and potatoes)

Pimientos de Padrón (Salted fried peppers from Padrón)

Patatas bravas (v) (Crispy potatoes with Brava
auce and alioli)

Berenjenas frita Crispy aubergine fried in a light
batter with ‘miel de caña’

Tortilla (V) potato & onion Spanish omelette

Let’s meat up!

MEAT TAPAS

Patatas al Infierno (potatoes tossed in paprika,
with peppers, onions and chorizo)

Croquetas Ibéricas (serrano ham and
manchego cheese croquettes)

Albondigas (pork and beef meatballs in a
rich tomato sauce)

Costilla de ternera con patatas y chimichurri
(beef short rib, gratinated potatoes and chimichurri)

Confit de cordero (Lamb confit, caramelised onions,
cucumber & mint salsa)

Ensalada de pato (Crispy duck salad with pomegranate)

Pincho de Solomillo (Beef Tenderloin, Foie gras
on toasted bread)

Cerdo a la naranja (slow cooked pork belly in orange
and sherry with apple chutney)

Pluma (Native Ibérico pork, served with mojo rojo sauce,
rosemary potatoes & peppers)

Pollo al ajillo (chicken with garlic sauce)

So sofishticated!

FISH TAPAS

Bacalao al Pil Pil (Salt cod with a garlic, olive oil
and parsley sauce on potatoes)

Buñuelos de bacalao (Cod fritters)

Langostinos (Grilled king prawns with garlic and parsley)

Salmón a la parrilla (Grilled salmon with & apple vinaigrette)

Pulpo a la gallega (Octopus with paprika on bed of potatoes)

Carpaccio de atún (Red tuna carpaccio
with garlic lemon, honey and soy)

Pulpo (Grilled octopus with potatoes & pimentón de la Vera)

Calamares A La Plancha (Sautéed Baby Squid,
Garlic White Wine)

Calamares fritos (Fried squid rings)

Kale yeah!

VEGETABLE TAPAS

Take it cheesy

SHARING PLATTERS

About tapas out on these puns

PAELLA

Choose from our four classic paellas – the perfect way to share food with loved ones, friends or colleagues. We cook using large paella pans with authentic Spanish paella rice, fresh peppers and saffron. A great starter to your party or event.

For more information about our paella dishes, contact us!

Yes you canapé!

CANAPÉS

Mini serrano ham and asparagus frittata tartelettes

Spicy salmon ceviche and guacamole cones

Chilli, lime and garlic chicken skewers, with coriander

Mini ham and cheese croquetas

Broad bean and chickpea falafels with roasted
carrot and hummus

Crispy Hake fish cakes, with capers and parsley aioli

Spanish tomato bread with jamon serrano

Homemade Mini pancakes, with salmon,
sour cream and chives

Mini tacos with black bean coriander and guacamole

Spanish blue cheese and spinach filo parcels

Taco of Chipotle chicken, roasted squash, black bean
and pineapple salsa

Taco of Slow cooked pork, creamed aubergine,
pickled red onion and mint

Taco of Chorizo and roasted pepper
and slow dried tomato salsa

Garlic mushroom and spinach quesadillas

Taco of Sweet potato, caramelised onion
and queso fresco

Mini Chilli and lime prawn ceviche and guacamole tostadas

Let’s make it yours!

TAILOR MADE MENUS

Burrito joe aim to give our clients the best possible experience. We can tailor make your menus to your requirements, don’t hesitate to call us to discuss your needs.

£18.50 per person

OUTSIDE CATERING MENU EXAMPLE

Let’s taco ’bout it

SOUND GOOD?

If you think you’d like Burrito Joe at your event, tap that button below, let us know your party size, and which elements of the above menus you think you’d like and we’ll be in touch!

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